The Moreish Podcast

More than jerk chicken, beaches and Carnival, the cultures of the Caribbean is unique and diverse with influences from all over the world.

Join Hema and guests on The Moreish Podcast as they talk about the history of the Caribbean people, current day culture and food with a focus on the national dish of each country.

The Moreish Podcast. Where Caribbean history meets culture and cuisine.

Find us on Instagram, TikTok and YouTube at The Moreish Podcast.

Guest

Dr. Candice Goucher

Dr. Candice Goucher

Professor Emerita of History

Washington State University

Candice Goucher is Professor Emerita of History at Washington State University. She is the author of many books on Africa, the Caribbean, and world history, and a recipient of the World History Association's Pioneers in World History Award for lifetime achievement. Her books on food have won Gourmand awards, including Congotay! Congotay! A Global History of Caribbean Food (2014) and Picnics and Porcupines: Eating in the Wilderness of Michigan's Upper Peninsula (2024).

Guest appearance on:

Caribbean Food History with Dr. Candice Goucher